1/4# Burger Patties

Dry Aged

$14 4 Per Pack / 0.95-1.05 LBS / Ships Frozen

THE BURGER TO END ALL BURGERS

Think all ground beef tastes the same? Allow us to prove you wrong. Simply put, the quality of our dry aged beef combined with a perfectly balanced meat to fat ratio makes our burger incredibly flavorful. Imagine the best steakhouse burger you’ve ever had… and now imagine making it at home. These patties are made with our classic 80/20 blend, the ideal ration to make the world’s most perfect burger.

Great flavor starts in the field. At Porter Road, we partner with American farmers who raise their animals on pasture, with no added hormones or antibiotics, for a difference you can taste.

$14
Flat Rate Shipping on Orders $150+ Learn More

What's
In It?

meat location illustration

EVERYTHING. AND WE'RE PROUD OF IT

Some use designer cuts to make their burgers sound more delicious, but it all comes down to the quality of the beef and the right mixture of fat and meat. Our burger is a whole-animal grind, which means we can use more of the beef, and serve you a more honest value. The high quality of our pasture-raised, dry aged beef, and the perfect fat ratio makes burgers that are unbelievably flavorful. Once you taste the difference, there’s no going back.

Season patties simply with salt and pepper then cook on the grill, or in a skillet, over high heat. Cook for 4-5 minutes on each side, top with your favorite condiments, then smile and enjoy the world’s greatest burger.

Not just a piece of meat

Great flavor starts in the field. At Porter Road, we partner with farmers who raise their animals on pasture, for a difference you can taste.

Learn more about our process